Thursday, March 26, 2009
Charga is normally done in clay oven,that's the traditional style of making charga.Here it's made in Oven...
Red chili powder-4tbspn
1)Wash the skin and remove the extra fat from the chicken.Drain the water.
2)In a bowl mix the above ingredients(Red chili powder,ginger-garlic paste,vinegar,lemon and yogurt).
3)Then to that add the chicken and oil,mix well.Marinate it for 6hrs atleast.
4)Pre heat the oven for 10 mins...
5)Bake it in oven in 320 degree for 45mins.In between checking the chicken.
1)Can use Shaan masala packets also.I used Tandoori chicken BBQ masala.(Then with the above ingredients add this packet also).
2)Can broil the chicken also.